Fine Wine Source Wine


August 2019

Le Siepi di San Giovani: The Estate of Le Siepi di San Giovanni is located in the Northern Appennines, in the picturesque Santerno River Valley near the ancient city of Bologna in the Emilia-Romagna region. The Estate, owned by the Zuffa family was started in 1960. The second and third generation family members are now gearing up for the third-millennium wine making era, founded on the strength of a long tradition based on consistently using natural products and many years of industry-specific experience. The property is about 40
hectares and comprises about 11 hectares of vineyards. The grape production is located in the heart of the
property on the slopes of the gentle rolling hills that surround the property and are an integral part of the lush
landscape. The elevation of the vineyards is around 550 to 650 feet.

Le Siepi di San Giovani Sangiovese Superiore: Entirely manual harvesting in late September/early October, followed by a short trip to the grape pressing area for immediate crushing, fermentation for 10/12 days at 27/28 °C (80F).

Varietal: 100% Sangiovese

Alcohol: 13.5%

Tasting Notes: Intensely bright ruby red colored wine opening with fresh notes of mulberry & floral notes on
the nose. Slightly tannic but with a suitable level of softness, and a peppery aftertaste on the palate. Perfect for a summer’s evening patio chill session with charcuterie or meats on the BBQ.

Food Pairings: Pairs well with fresh egg pasta dishes, meat sauces, grilled, roasted and stewed red meat, but also with hard to semi-hard mild cheeses.

Jim Lutfy’s Thoughts: Elegant Sangiovese perfectly aged over the past seven years. Earthy mushroom pork flavors makes this great to serve with fowl and oily fish dishes.

Wine Club Member HOT Deal: 2015 Bos Wine Moon Bos Harvest Red…This lovely red blend from Michigan native turned California wine maker David Bos, is a quaffable stunner! Syrah and Mourvedre are complimented with Zinfandel and make this a perfect summer sunset sipper. Wine Club Member Price $34.99.

Fine Wine Source Wine


August 2019

The Underground Wine Project: The Underground Wine Project is a
collaboration between Washington wine makers Mark McNeilly (Mark Ryan
Winery) and Trey Busch (Sleight of Hand Cellars). Mark and Trey are close friends of nearly 14 years and have both have word) with Pearl Jam and Mark has a love (not nearly as strong as Trey’s) for the band as well. The first wine from Underground Wine Project was called ‘Idle Hands’ after a Gutter Twins (Mark Lanegan of Screaming Trees and Greg Dulli of The Afghan Whigs) song of the same name. “My eyes have seen, they have been shown, This is an occupation to stand alone”- Idle Hands by The Gutter Twins.

And Why am I Mr. Pink Rose: Since its debut in 2015, Mr. Pink has captured the hearts and palates of Washingtonians. Its popularity has now gone nationwide with the 2017 vintage taking the #70 spot in 2018’s Wine Enthusiast Top 100 Best Buys. The 2018 vintage was just recently rated by Seattle Magazine as the Top Rose Wine for their Top Washington Wines of 2019. 2018 had one of the coolest Aprils and then one of the warmest Mays on record. Temperatures went from almost two weeks behind to a bit ahead by June. Bloom began in late May and conditions were ideal. July and August were warm with temperatures cooling off resulting in near perfect conditions through harvest. 2018 gave us all the right weather in the right order. We loved the wine so much that we think even Steve Buscemi would be happy with the name, and if he bought a bottle at Vertical he may even leave a tip!!!

Varietals: Undisclosed percentages: Sangiovese & Syrah

Alcohol: 12.5%

Tasting Notes: Packed with flavors full of fresh Rainier cherries, crisp watermelon and pomegranates, with lip smacking acidity that balances out mouth-watering fruit.

Food Pairings: Pork, often referenced as the other white meat, can be a great Rose pairing, as can salmon, white fishes, turkey, or chicken. Think picnic fare on a hot summer’s day: sandwiches and salads, summer vegetables, crab or spinach dips, shrimp, seafood, and even some lightly smoked meats. Always a good option for vegetarian or vegan dishes!

Jim Lutfy’s Thoughts: Rich yet elegant makes this a perfect summer sipper. Great served with charcuterie and cheeses or antipasti.

Wine Club Member HOT Deal: 2018 Chateau la Genestiere Tavel Rose. This Grenache & Syrah stunner is from the original Rose region in France’s Southern Rhone Valley. This dark and delicious Rose, that often appeals to the red wine drinker that may be reticent to step outside their comfort zone, is a great addition to any summer patio party!
Wine Club Member Price $19.99